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| About the Company | The Team | News | Blog |
About Victoria Valley Distillery |
Victoria Valley Distillery was established in 2007 to build on the success of the Australian whisky industry and develop production capacity to serve a growing Australian and international premium whisky market. Established by Lark Distillery Pty Ltd and private investors, our primary goal is to combine world-renowned Australian grains, time honored distillation techniques and innovative processes to produce a world class whisky portfolio. In December 2008, the Company acquired proven and tested distillery infrastructure that enabled it to produce up to 20,000 cases of whisky per annum. This, along with the expertise of our founding shareholder Lark Distillery, puts it in an enviable position to be able to produce initial quantities of whisky with a focus on quality that produces world class results. Since then the company has upgraded the infrastructure with abitious targets for both Australian and International consumption of the product. The Company aims to produce a range of premium whiskies under a single umbrella brand: initially focussing on a premium malt whisky portfolio while creating a uniquely Australian whisky style to spearhead a new flavour. With a broad range of expertise in the distilling industry, a commitment to great tasting whisky and an understanding of premium whisky trends in international markets, we have the necessary skills and personal dedication to achieving our global aspirations. |